Tampers

About

Precision Coffee & Espresso Tampers A consistent, level tamp is the foundation of a great espresso shot. A quality coffee tamper is an essential tool for any barista, providing the control needed to ensure an even extraction every time. Our collection moves beyond basic tampers, focusing on precision-engineered tools from brands like Normcore and Pesado. Whether you're looking for a calibrated tamper to guarantee consistent pressure or a perfectly sized 58.5mm tamper to reduce channelling, you'll find the right tool here to elevate your espresso workflow. How to Choose the Perfect Espresso Tamper Getting the right tamper is about more than just a handle; it's about a perfect fit for your portafilter basket. 1. The Critical Importance of Size: 58mm vs. 58.5mm While most commercial-style machines use a 58mm portafilter, the baskets themselves have a slightly larger internal diameter. Using a standard 58mm tamper often leaves a small, untamped ring of coffee around the edge, which can lead to channelling and uneven extractions. A 58.5mm tamper is a precision tool designed to fit the basket perfectly, ensuring edge-to-edge tamping for a more uniform coffee bed and a sweeter, more balanced shot. 2. Consistency Through Calibration How hard should you tamp? A calibrated tamper , like the Normcore V4 Spring-Loaded Tamper , solves this problem. It's engineered to apply a pre-set, consistent pressure (e.g., 25lbs or 30lbs) every single time, removing the guesswork and ensuring all baristas are tamping identically. 3. Base Shape: Flat is the Standard A flat base is the industry standard and the most recommended choice for ensuring an even, level coffee bed.