Butcher-Grade Pork Ribs & Shoulders

About

Ready for slow-cooked flavour and unbeatable tenderness? Carnivore Society’s butcher-grade pork ribs and shoulders are perfect for low-and-slow BBQ, roasts, or pulled pork meals. Sourced from free-range Australian farms, these cuts bring out bold, authentic flavour in every bite. Why Our Pork Ribs & Shoulders Are Butcher-Grade Pork Shoulder: Rich in flavour, ideal for pulled pork, roasting, or braising. Pork Ribs: Meaty, juicy, and perfect for dry rubs, sauces, or smoking. Excellent for low-and-slow cooking, whether in the smoker, oven, or slow cooker. High in protein and natural fats, making them satisfying and flavourful. Ethically raised and hormone-free, with no additives or nasties. These cuts are hand-selected by butchers for their quality and meat-to-fat ratio, ensuring flavour, moisture, and consistent results. Ethically Raised, Free-Range Australian Pork We work with trusted local farmers to provide pork that’s free-range, hormone-free, and raised to the highest ethical standards. Cuts are vacuum-sealed and delivered chilled, never frozen, for freshness you can taste. Nationwide Chilled Delivery & VIC Pickup We deliver to VIC (2–5 days), NSW (3–5), QLD (3–5), ACT (3–4), SA (2–4), TAS (3–4). Prefer picking up? Visit us at 5/337 Settlement Rd, Thomastown, 3074 VIC. Order Butcher-Grade Pork Ribs & Shoulder Today Enjoy restaurant-quality slow-cooked pork at home. Order online from Carnivore Society for expertly butchered pork, delivered fresh to your door.