Hot Mustards & Mustard Sauces

A collection page of Chilly Chiles

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Published
2017/05/12

About

Mustard—the king of condiments! Explore sweet, tangy, grainy and seriously hot mustards made with Jalapeño, Habanero, Ghost Pepper and Carolina Reaper, along with honey, horseradish and old-fashioned pepper mustard varieties. Spread them on burgers, hot dogs, sausages and sandwiches, serve them with grilled meat and cheese, or add them to wings, dressings, egg salad and marinades. The collection ranges from family-friendly sweetness to enough mustard-powered fire to clear your sinuses.