Bagasse Plates

About

Sugarcane Bagasse Plates: For a Guilt-free convenience We know that food is your comfort space and love language, but washing plates after the meal is one thing that you hate doing the most especially when you have company over or after party. And yes, we know you don’t want to rely on those single-use plastics because you love the planet and want to be kind to it. But what if we offer you something that is not plastic and is also gentle on the planet? Yes, we are talking about our wide range of Bagasse plates. Why Choose Bagasse Plates? Bagasse plates are made from upcycled sugarcane fibers and are compostable in nature. They are sturdy, strong, leak resistant, and single use making them the best choice for any get-together or dinner night. These sugarcane disposable plates promise to go back to nature in 90-180 days (about 6 months). After use, you can simply add these plates in the compost bin and then it will break down into smaller pieces forming compost. Add the formed compost to the soil. Compost will increase the nutritional value of soil and help increase water retention. What are Bagasse Plates made of? In our quest for a sustainable life, you all must have thought of choosing eco-friendly disposable plates and heard of the plates made from Bagasse. But do you exactly know what is bagasse and how these plates are made? Well, bagasse is the upcycled sugarcane fiber, a fibrous residue left after extracting juice from the sugarcane. Instead of letting go this by-product to waste, Ecosoul thought and converted it into strong and sturdy plates. This step reduces landfill waste and provides sustainable and eco-friendly plates over plastic plates. Firstly, all the waste by-product is collected for the repurpose. The second step is the pulping in which the bagasse is then cleaned to remove the presence of any impurities or debris. After cleaning these by-products are converted into pulp by adding water and mechanical actions in it. Sometimes along with water a few