Seafood & Meat

About

FAQs Q1: Is your seafood and meat fresh or frozen? We carry both fresh and frozen options. Fresh seafood and meat are refrigerated and have a short shelf life, while frozen products allow for longer storage without compromising quality. Product listings clearly indicate whether items are fresh or frozen. Q2: Where is your seafood and meat sourced from? We source our seafood and meat from reputable suppliers who adhere to ethical and sustainable practices. Our seafood is sourced from certified fisheries, and our meat is selected from farms that follow responsible animal husbandry standards. Q3: How should I store fresh seafood and meat at home? Fresh seafood and meat should be stored in the coldest part of the refrigerator and consumed within 1-2 days of purchase. If you are not cooking them within that time, freeze them immediately to prevent spoilage. Q4: Do you offer halal-certified meat products? Yes, we carry halal-certified meat products. Look for the halal certification mark on the product label, or filter by halal when browsing our meat selection to find certified options easily. Q5: Can I order specific cuts of meat or is it pre-packaged? Most of our products are pre-packaged in standard cuts for convenience. For specialty cuts or larger quantities, please contact our customer service team who may be able to assist with special orders depending on availability