Flatfish Collection | Dover Sole, Pacific Halibut & Petrale Sole

A collection page of Global Seafoods North America

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2016/03/13

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Flatfish Selection – Dover Sole, Pacific Halibut, and Petrale Sole At Global Seafoods , we are proud to offer a top-tier selection of the finest flatfish, including Dover Sole , Pacific Halibut , and Petrale Sole . Sourced from the world’s best fishing grounds, our flatfish deliver unmatched freshness, flavor, and sustainability. 🚢 Serving U.S. customers only — all flatfish orders are vacuum-sealed and shipped with temperature-controlled packaging for peak freshness on arrival. Explore the World of Flatfish – Fresh and Sustainably Sourced Flatfish are unique for their flattened bodies, with both eyes on one side, allowing them to blend effortlessly into the ocean floor. This natural adaptation gives flatfish their delicate texture and mild, flavorful taste. From the buttery Dover Sole to the meaty Pacific Halibut and the tender Petrale Sole , flatfish are incredibly versatile and perfect for various cooking methods. { "@context": "https://schema.org", "@type": "HowTo", "name": "How to Cook Flatfish", "description": "Cooking methods for Dover Sole, Pacific Halibut, and Petrale Sole.", "step": [ {"@type": "HowToStep", "name": "Dover Sole – Pan-Fried", "text": "Dredge Dover Sole in seasoned flour. Pan-fry in clarified butter over medium heat for 2\u20133 minutes per side until golden. Finish with lemon and capers."}, {"@type": "HowToStep", "name": "Pacific Halibut – Grilled or Baked", "text": "Season halibut with olive oil, salt, and herbs. Grill over medium-high heat for 4\u20135 minutes per side, or bake at 400\u00b0F for 12\u201315 minutes until flaky."}, {"@type": "HowToStep", "name": "Petrale Sole – Saut\u00e9ed", "text": "Lightly coat Petrale Sole in breadcrumbs. Saut\u00e9 in butter over medium heat for 2 minutes per side. Serve with a lemon beurre blanc."} ] }

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