Ferments
A collection page of Hodmedod's Wholefoods
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Products
6
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Published
2017/08/20
About
Looking to add deep umami flavour to your cooking? Try our live Fava Bean Umami Paste, fermented in Wales from British-grown beans. We're thrilled to now offer ferments from Slow Sauce, Scotland's first miso and shoyu brewery, fermenting our naked oats and carlin peas.
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