Bizen Osafune Swordsmith
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Published
2026/03/31
About
Bizen Osafune has been Japan's most revered sword-making tradition for over 800 years. These kitchen knives are forged by its master swordsmith from tamahagane steel he makes himself, the same steel used for Japanese swords. We are proud to showcase the made-to-order knives of Bizen Osafune Swordsmith, workshop led by Ueta Norihito, government certified swordsmith who has trained more than 14 apprentices in his 50 years of independent metalworking. Each blade is made to order specially for you.