BAMBOO CUTLERY

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Custom Bamboo Cutlery Wholesale for Restaurants & Cafés Switching from plastic to plastic-free cutlery usually means giving up something — thin wooden forks that snap, spoons too flimsy for soup, knives that can't get through a wrap. Custom bamboo cutlery is built to avoid that trade-off. Bamboo reaches full height in 3 to 5 years, compared with 30–40 years for hardwood, which makes it one of the fastest-renewing materials available for foodservice utensils, without sacrificing the strength you need behind the counter. For restaurants, cafés, caterers, and multi-location F&B brands across Canada and the US, KimEcopak supplies wholesale bamboo forks, spoons, knives, and 3-in-1 sets — with your logo printed directly on the handle. Below, you'll find certifications, pricing, MOQ, and lead times so you can plan a bulk order with real numbers, not estimates. Why F&B Brands Choose KimEcopak's Bamboo Cutlery Built for foodservice use, not just a picnic drawer Our bamboo fork has a sharper, defined point built for appetizers, fruit, sandwiches, and cheese boards. The spoon bowl is deeper than a standard wooden spoon, and the knife carries a serrated edge, so it actually cuts through food instead of just pressing it flat. Certified for food contact safety KimEcopak's wooden and bamboo cutlery is produced under an FSC Chain of Custody certification (audited by DNV GL Business Assurance Sweden AB), confirming the wood/bamboo in your order is sourced through a traceable, sustainably managed supply chain. It is also covered by a Food Contact Safety Test Report , tested against food-contact-material standards including EU Regulation 1935/2004, FDA guidelines, and GB standards, depending on your target market. Compostable and fast-renewing by nature Bamboo is a natural, biodegradable material that breaks down under composting conditions — full decomposition can range from a few weeks in an industrial composter to several months in a home compost pile, depending on cond