Udon Bowls

About

Looking for an authentic way to serve your favorite noodle dishes in style? Our Udon Bowls Collection offers a number of impressive ceramic solutions. Specifically designed for hearty bowls of udon, stir fry or other delicious hot broth based dishes. These bowls are deep enough to hold generous portions of broth, tofu, leafy greens, noodles and other favourite su udon or tsukimi udon ingredients. Combined with bonito flakes and other toppings and spices they create absolutely delicious feast. Wide rims of udon bowls make them easy to handle and perfect for showcasing beautifully presented meals. Udon bowl as an art presentation One of the bowls in our collection is a print of a famous picture of Mt. Fuji by one of the most known Japanese artists - Hokusai. This particular design not only captures the majestic beauty of Japan's iconic mountain but also brings a touch of cultural heritage to your dining table. Hokusai's artwork is celebrated worldwide for its intricate detail and profound connection to Japanese identity, making these bowls a perfect blend of art and functionality. When you serve your udon noodles in such a bowl, you're not just enjoying a meal; you're partaking in a piece of history and tradition. The deep, wide-rimmed design ensures that your udon soup, with its thick and chewy noodles, stays warm and inviting, while the aesthetic appeal of the bowl enhances the overall dining experience. Whether used for kake udon, tsukimi udon, or any other noodle dish, this bowl serves as a conversation starter and a testament to the timeless appeal of Japanese artistry. Udon bowls in Japanese cuisine In Japan, mid-sized ceramic bowls are indispensable for serving one of the country’s most beloved comfort foods: udon noodles. These thick and chewy noodles are often served in a flavourful broth and then topped with ingredients like tempura, green onions, and seaweed. The bowl's depth should be enough to contain the broth and these toppings. Apart from their shape,