Chocolate Biscuits

About

Chocolate Biscuits suit birthdays, picnics and the quiet end of a long week. Textures range from soft and crumbly to glossy and crisp. Fun fact: Sticky toffee pudding likely emerged in northern England in the 20th century. This note relates to Chocolate Biscuits. That context sits alongside today’s habits, keeping the category familiar yet current. Available through McGrocer, it’s easy to gather a small selection.