ZENTS Fragrance Collection

A collection page of Mi Vida Uvalde

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Published
2025/07/28

About

Zents Fragrance Collection – Born from Healing ZENTS isn’t just another perfume line—it grew out of founder Cord Coen’s personal journey back to wellness. After a devastating car accident left him with severe injuries and almost no sense of smell, Coen travelled from Boulder to India to embrace holistic healing; pranayama, organic botanicals and mindful practices restored his senses and inspired him to create ZENTS. His background as a cranial‑sacral therapist and Reiki master informs the brand’s spa‑grade rituals, and each product is infused with clean, plant‑based ingredients such as organic shea butter, aloe and lotus. ZENTS believes that love, peace and gratitude can transform us, so those words adorn every bottle. The fragrances are designed for sensitive noses—gentle, blendable and free of overwhelming synthetics. A Symphony of Scents Each ZENTS fragrance is crafted as a “liquid memory” to evoke cherished experiences. Mi Vida carries an array of these evocative perfumes: Petal – Imagine a morning stroll through a spring garden. This delicate floral blends lily of the valley, rose absolute and creamy tonka bean, with a glistening dash of lemon. It’s soft, romantic and perfect for anyone who loves dewy blossoms. Fresh – Cucumber and linden blossom pair with a squeeze of lemon to create a top note reminiscent of clean linens drying in the breeze, while heliotrope and ambrette lend a musky sweetness. Fresh is light, uplifting and airy. Sun – Warmth radiates from this buttery mix of vanilla, sandalwood and amber, laced with vibrant blood orange and grapefruit. Inspired by the golden hour, it feels like a cozy sunset on the skin. Earth – Grounding yet serene, Earth anchors itself in sandalwood and fir needle with uplifting touches of bergamot and bay leaf. It conjures the clean air and evergreen majesty of a mountain forest. Water – As crisp as the Mediterranean Sea, Water layers blue chamomile and coriander over bright splashes of lemon, mint and anise. It’s refres