Cookie Dough
A collection page of Nature's Flavors
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Products
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Published
2025/06/27
About
Cookie dough flavoring captures the buttery, vanilla-sweet, slightly doughy character of raw cookie dough for ice cream, baked goods, beverages, and confections. It suits ice cream makers, dessert brands, and home bakers who want that nostalgic dough sweetness in a food-safe, clean-label format. Available as extract, concentrate, emulsion, and floss sugar.