Food Wrapping

About

Food wrapping is a crucial technique in BBQ, especially for the "Texas crutch" method that speeds up cooking while retaining moisture. Wrapping also protects BBQ meat from drying out during extended cooking sessions. Our range includes butcher paper for bark preservation, heavy-duty foil for moisture retention, and heat-resistant wrapping solutions. Wrap brisket at the stall, protect ribs during finishing, or steam vegetables alongside your main proteins. Choose butcher paper when you want to maintain bark texture, or use foil when maximum moisture retention is the priority.