Kirimichan

A collection page of Sanrio

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2025/02/07

About

Debuting in 2013, our resident salmon cutie, Kirimichan was born with the desire that once she’s cut into a fillet, she will thoroughly enjoy it. Today, along with her many friends, she is a partner at the table, waiting for them to enjoy the delicious food. Ps, the first day she became a fillet: was August 31st (even though it was Japan’s official Vegetable Day!).

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