Baking Courses

About

A speciality miller of some of the country’s finest organic flours, Shipton Mill in Gloucestershire hosts a wide range of courses. Our one day courses blends a hands-on approach to give you the knowledge and confidence using different flours and shaping techniques. We will use yeast, pre-ferments and a sourdough starter as well as taking a more in-depth look into the science behind the whole process.