Chef's Knives
A collection page of Swiss Knife Shop
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Products
149
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Depth
Click depth 1
Published
2019/09/10
About
The Chef's Knife, also known as the Cook's Knife or French Knife, is arguably the most essential tool in any kitchen. Ranging in size from 6 inches to 10 inches, this multi-tasker is well suited for slicing, dicing, chopping and mincing, and can handle everything from a watermelon to shallots - and almost anything in between. When choosing a chef's knife, select the one with the largest blade you are comfortable handling, as the larger the blade, the more useful the knife.