Biryani Pot/Casserole/Stock Pot

About

The Indus Valley Biryani Pot / Casserole / Stockpot Biryani Pot also called as casserole or stockpot is an all rounder cookware. It is very useful to prepare lip-smacking, healthy dishes easily like biriyani, soup, chicken curry, sauce, spaghetti, pasta, etc. The stockpot with lid is suitable for boiling, sauteing, simmering, braising, steaming, slow cooking, etc. Trust The Indus Valley to offer you 100% healthy cookware. Because all the Tri-ply Stainless Steel biryani pots here are made from 100% food-safe materials and totally free from toxic coatings or artificial chemicals. The high-grade stainless steel s tock pot India has undergone 500+ hours of product testing. It follows global EU standards and carries ISO 9001 certification. The finest quality stainless steel casserole with lid is fully made of 3 layers of metals from base to rim. There’s 304 food grade stainless steel layer on the top which makes its surface non-reactive. Then there’s an aluminium core. It enables even heat distribution. It also helps in quick and consistent heating. In the bottom layer there’s 430 magnetic stainless steel. It makes the cookware heat-conductive and induction-safe. The Indus Valley’s biryani pots are 3 times better than normal stainless steel cookware and those which have tri-ply only at the base. Different Types of Biryani Pot at The Indus Valley Triply Premium Stainless Steel Casserole/Biryani Pot/Stockpot - Glass Lid Good looks, great utility, this biryani pot is made of 3 mm thick material with flat base and rounded edges. No issues of dents, bulging, dripping or spillage. There’s an extended rim on top of the cookware for a snug fit of lid. There are inner markings in the biryani pot for easy measurement. A heat-indicator rim on the stockpot lid turns red when it is hot. The 4.5 mm thick tempered glass lid locks heat and flavours while the air vent hole is for releasing steam and extra moisture. Also, the lid has a stainless steel knob with a finger guard. The cassero