Iron Kadai

About

Iron Kadai 100% Pure Iron Kadai with Flat Base it comes in sizes of 8 inch, 10 inch and 12 Inch. Indus Valley Iron kadai is pre seasoned with vegetable oil. It is completely chemical free as well as food safe. The iron kadai with handle is a safer alternative to nonstick kadhai. The pure iron kadhai aka Indian iron kadai naturally adds iron content to food that is important to build one’s immunity. It enhances any dish’s flavour by giving it a nice and rustic taste. Your daily iron-take will be taken care of naturally by this iron induction kadai! If you use the iron kadai with lid it will help to preserve nutrients in the food. You would have seen big kadai for hotel cooking that gives super taste. Similarly, with consistent usage, this Indus Valley large iron kadai will achieve a non-stick finish and provide you with a great cooking experience. Use iron kadai easily on different heat sources like gas stove, induction top and so on. Unlike cheap quality iron kadai without handle, Indus Valley iron kadai do not bend or break on high heat. Thereby, this induction kadai is also good for slow cooking and heavy-duty food. Plus the kadai can retain heat for longer. While browsing through website you can come across big size kadai that matches your family or big kadai price that’s reasonable. The iron flat base kadai can be used for making various dishes. Use this iron ki kadai for cooking traditional Indian curries or gravies, tadka dal, sabzi, paneer masala, deep fried snacks, samosas, papads, pakodas, murukkus, french fries, sevaiyas, etc. You can easily hail it as the best iron kadai in India. Basically, flat base iron kadai is quite perfect for varied cooking styles. Whereas the chinese kadai also called as wok kadai is good for making fried rice or hakka noodles. The chinese iron kadai is not induction friendly. Moreover t he gas cum induction base kadai enables even heating. It actually helps to cook rapidly and save gas. Trust this to be the best iron kadai online