Kobachi Appetizer Bowls

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Embrace the elegance of Kobachi bowls, meaning "small bowl" in Japanese. Traditionally utilized for serving appetizers, and tapas such as tsukidashi and otoshi in Japanese, these bowls add a touch of authenticity to Japanese cuisine. Perfect for tapas-style dining, mix and match a variety of these small bowls for a delightful presentation. These versatile bowls can be used as a ramekin dish whether filled with condiments for dipping, holding snacks, or as a handy vessel for preparing ingredients before cooking.