Knife Sets

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A knife set from The Cooking Guild is not a block of fillers around one good blade. Every knife in every set is forged, hand sharpened and oiled individually — the set simply pairs the shapes that work together and prices them below buying each one. How to choose a set Starting out or replacing a drawer of dull knives — a 3-piece with a chef knife, santoku and petty covers almost everything. Cooking for a family most nights — the Samurai Set or a 5-piece adds a nakiri and a cleaver so vegetables and meat each get the right tool. Gifting or building a serious kitchen — the Emperor Set and the full-line bundles are the complete range in one box. Common questions Which steel should I pick? Feather Forge (Damascus over AUS-10) for edge retention and looks; Kaiju (San Mai, SLD core) for the hardest, most precise edge; Torii high carbon for a lighter, faster blade. Do sets come with a block or roll? Check each set page — several include sheaths, and we sell knife sheaths separately. Can I try a set risk-free? Yes. 99 days at home; if any blade is not the sharpest you have used, return it for your money back. Free lifetime guarantee on every knife. Read more: Best chef knives · Types of knife steel · Best budget knife set: inexpensive picks that last

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